How do saffron cupcakes with cream cheese frosting and red wine caramel sound, eh?
These mini desserts are definitely attention-grabbing. As our luck would have it, saffron is a delicious addition to sweeter concoctions, and these cupcakes are rock solid proof. The best part about this recipe is that it has several drool-worthy components that make up one whole nugget of goodness. Cream cheese frosting (oh baby), a moist cake base, red wine and caramel?! It’s all there, America!
If you’re up for this offbeat baking challenge, we must warn you — these cupcakes will bring the dessert experience to an entirely new level of insane deliciousness.
Check out the recipe here.
H/T + PicThx Indiaphile
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